Kue Ambon reheating instructions

Upon receiving Cold Kue Ambon, immediately store the Kue Ambon in the refrigerator (for 14 days) Or Freezer (for 30 days).

Before consumption, you must warm up the Kue Ambon.
(If frozen, thaw the kue ambon in room temperature for about 1 hour or overnight in the refrigerator.)

Reheating instructions:

Steam (most recommended) – Steam entire cake or portions for about 20 mins. Let it cool down before consumption. After steaming, cake can be left in cool / room temperature for 12 hours.

Toast - Slice and toast for 5 mins on medium heat or until edges turn light brown. Let it cool down and consume. Works best with slices or smaller portions (1/4) of cake)

Microwave – Slice and heat in microwave on a covered plate for 60 - 120 secs on High Setting. Let it cool down and consume. Do not microwave big portions of cake. Works best with slices.